HomeRecipesBistro Burgers
Bistro Burgers
Bistro Burgers
20 min
6 servings
$2.58/serving

We’re flipping the script on traditional burgers—bistro burgers are all about gourmet fun, without a lot of fuss. Hot tip: caramelized onions prepared in the microwave. This hack shaves over 30 minutes off the cooking time.


Ingredients
Preparation
  1. Preheat oven to 425° F. Line Sheet Pan with Sheet Pan Liner.  
  2. Thinly slice onion into strips and place in Square Steamer with butter. Microwave, uncovered, on high 16 min, stirring halfway.  
  3. Meanwhile, in a large bowl, combine ground beef with seasoning. Form into six patties and arrange on pan.  
  4. Bake 14 min. Top each patty with a cheese slice; bake additional 2 min, or until burgers are cooked through and reach an internal temperature of 160° F. 
  5. Split and toast buns, if desired. Spread 1 tsp aioli on each bottom bun; top each with 14 cup arugula, patty, and caramelized onions. 
Tips

Fire up the grill! During the warmer months, grill patties over medium-high heat with lid closed, 5–7 min per side, or until cooked. Add cheese slices for the last minute of cooking.  

This recipe is high in sodium. If following the Epic Life program, choose lower sodium options for your other meals during the day.  

Slash cooking time even more! Toss onions with 14 tsp baking soda. Microwave, uncovered, on high 10–12 min. The baking soda creates a chemical reaction that helps the onions brown faster.

Perfectly Balance Your Plate

Serve with 2 cups leafy greens with a squeeze of lemon juice. 

Nutritional Information

Per serving: Calories 430, Fat 22 g (Saturated 9 g, Trans 0.5 g), Cholesterol 85 mg, Sodium 630 mg, Carbohydrate 32 g (Fiber 2 g, Sugars 6 g), Protein 23 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Beef Dip Seasoning (Pack of 3)Beef Dip Seasoning (Pack of 3)
Beef Dip Seasoning
(Pack of 3)
105 Reviews
$12.95
Roasted Garlic Aioli MixRoasted Garlic Aioli Mix
Roasted Garlic Aioli Mix
126 Reviews
$7.50
Square SteamerSquare Steamer
Square Steamer
44 Reviews
$35.00
Sheet PanSheet Pan
Sheet Pan
38 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
73 Reviews
$22.00
HomeRecipesBistro Burgers
Bistro Burgers
Recipe description
Bistro Burgers
Share it!

Ingredients
20 min
6 servings
$2.58/serving
Preparation
  1. Preheat oven to 425° F. Line Sheet Pan with Sheet Pan Liner.  
  2. Thinly slice onion into strips and place in Square Steamer with butter. Microwave, uncovered, on high 16 min, stirring halfway.  
  3. Meanwhile, in a large bowl, combine ground beef with seasoning. Form into six patties and arrange on pan.  
  4. Bake 14 min. Top each patty with a cheese slice; bake additional 2 min, or until burgers are cooked through and reach an internal temperature of 160° F. 
  5. Split and toast buns, if desired. Spread 1 tsp aioli on each bottom bun; top each with 14 cup arugula, patty, and caramelized onions. 
What you'll need
Beef Dip Seasoning (Pack of 3)Beef Dip Seasoning (Pack of 3)
Beef Dip Seasoning
(Pack of 3)
105 Reviews
$12.95
Roasted Garlic Aioli MixRoasted Garlic Aioli Mix
Roasted Garlic Aioli Mix
126 Reviews
$7.50
Square SteamerSquare Steamer
Square Steamer
44 Reviews
$35.00
Sheet PanSheet Pan
Sheet Pan
38 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
73 Reviews
$22.00
Tips

Fire up the grill! During the warmer months, grill patties over medium-high heat with lid closed, 5–7 min per side, or until cooked. Add cheese slices for the last minute of cooking.  

This recipe is high in sodium. If following the Epic Life program, choose lower sodium options for your other meals during the day.  

Slash cooking time even more! Toss onions with 14 tsp baking soda. Microwave, uncovered, on high 10–12 min. The baking soda creates a chemical reaction that helps the onions brown faster.

Perfectly Balance Your Plate

Serve with 2 cups leafy greens with a squeeze of lemon juice. 

Nutritional Information

Per serving: Calories 430, Fat 22 g (Saturated 9 g, Trans 0.5 g), Cholesterol 85 mg, Sodium 630 mg, Carbohydrate 32 g (Fiber 2 g, Sugars 6 g), Protein 23 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →